Friday, August 28, 2009
Sun Oven Cobbler
We're having friends over for dinner tomorrow and I wanted to get a head start with the food preparation. Hopefully, you will not be too disappointed to learn that this cobbler is made from a mix. I just followed the instructions on the package and for the fruit I used canned blackberries. I haven't tasted it yet but it smells delicious. The cooking time was pretty much the same as in a conventional oven - about 45 minutes.