Pulled pork just might be one of the easiest and tastiest things to come out of the solar oven. All you have to do is trim the fat off a pork shoulder roast, rub it with a bbq spice mix, put in in a dark pot and place it in the solar oven. When the meat is fall apart tender, place it on a cutting board and shred it by pulling it apart with two forks. Serve it with your favorite bbq sauce. It's a great dish for a casual dinner with friends. It can be made a day in advance and gently reheated. The baked beans were made in the sun oven too. I used a recipe from epicurious.com. If you want to make both the beans and the pork on the same day you will need two pots that fit in the solar oven together. I am always on the look out for cookware that can be used for solar cooking. I found the two red pots in the picture at a thrift store.
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